CHICAGO (FOX 32 News) - It's the one food that you're supposed to slurp: Ramen noodles!
These days, you don't just get your ramen from an instant microwave package. You can eat your Ramen fresh with more restaurants popping up all over the city. And next weekend, you can slurp your heart out for the second annual Ramen Fest Chicago!
Chef Bill Kim of Urbanbelly, Belly Shack and bellyQ, Chef Craig Couper of Michael Jordan's Steak House, and Chef Giuseppe Tentori of GT Fish & Oyster joined us LIVE on GDC to give us a little preview of the event.