North Center restaurant strives to have zero food waste

Name: North Center restaurant strives to have zero food waste
Uploaded: 2021-04-23T02:50:52Z
Duration: 1 min 50 s
Description: Chef Shaner and Pastry Chef Cati Molnar strive to have zero food waste when they cook at the restaurant on North Lincoln Avenue. For example, last week's asparagus peels will poach this weekend's monkfish and last summer's plum skins can top dessert.

Chef Shaner and Pastry Chef Cati Molnar strive to have zero food waste when they cook at the restaurant on North Lincoln Avenue. For example, last week's asparagus peels will poach this weekend's monkfish and last summer's plum skins can top dessert.

Posted April 22, 2021 9:50pm CDT