New challenges as restaurants around Chicago reopen

Friday is a day a lot of Chicagoans have been waiting for - getting back inside our favorite restaurants. It's a big day for those restaurants too. Franco Gianni, owner of Wood restaurant on North Halsted, talks about how coronavirus has changed the dining experience.

Rooftop bar season reopens in Chicago

One of the best rooftop bars in Chicago is up and running after the long COVID-19 closing. Bernie's Chicago on Orleans is ready for a fun summer and GM Mark O'Sullivan has all the details.

Chicago restaurants face accusations of racism

As protests continue throughout the country following the death of George Floyd, some Chicago restaurants are being put on blast on social media with accusations of racism and abuse. Brian Jupiter, executive chef of Pioneer Tavern Group, talks about it.

Lovin Local: Steve's Lounge in Hegewisch

Wednesday's Lovin Local stop is a favorite in the Hegewisch-area since 1958! From the homemade polish sausage to banquets and catering, Steve's Lounge serves up the very best and Steve joined Good Day to talk about it.

Taco Bell announces plans to hire 30,000 employees this summer

Irvine-based Taco Bell Corp. announced Thursday that the company, together with its franchisees and licensees, plans to hire at least 30,000 employees this summer while continuing to adhere to strict safety measures to protect its restaurant teams against the coronavirus.