CHICAGO - Student chefs are earning real world experience through a food truck cooking competition.
The flavors, aroma and competition were hot Friday at the Englewood Community Kitchen.
Students from five CPS high schools pitched their ideas for a food truck.
The students had to use their knowledge in math, science and writing to create a pitch, design a truck and create a signature food dish.
The Culinary Arts Capstone 2022 Competition Event was judged by area hospitality professionals and chefs.
Some of the students who participated received scholarships to further their culinary arts education.