New SNAP rules take effect in May: Here's what you need to know
As new SNAP eligibility rules tighten for adults without dependents starting in May, the Greater Chicago Food Depository explains who qualifies for an exemption, how to apply before Sunday’s deadline, and what options are available for those who may lose benefits.
As new SNAP eligibility rules tighten for adults without dependents starting in May, the Greater Chicago Food Depository explains who qualifies for an exemption, how to apply before Sunday’s deadline, and what options are available for those who may lose benefits.
FDA upgrades cookie recall to highest danger level over undeclared peanuts
The Food and Drug Administration announced that a recall of cookie products has been upgraded to its most serious risk category over the potential presence of undeclared peanuts.
The Food and Drug Administration announced that a recall of cookie products has been upgraded to its most serious risk category over the potential presence of undeclared peanuts.
Local nonprofit helps steer kitchens from processed foods | ChicagoNOW
It can be a challenge for institutional kitchens to cook sustainably and from scratch. A local nonprofit is on a mission to help teach kitchens how to steer away from processed food. Greg Christian joins live in studio to share more about the mission.
It can be a challenge for institutional kitchens to cook sustainably and from scratch. A local nonprofit is on a mission to help teach kitchens how to steer away from processed food. Greg Christian joins live in studio to share more about the mission.
Bad Bunny Super Bowl halftime show sparks Latino watch party in the west suburbs
Organizers preview a Latino Super Bowl celebration featuring themed food, drinks and music inspired by Bad Bunny’s halftime performance, with plans already underway for future World Cup events.
Organizers preview a Latino Super Bowl celebration featuring themed food, drinks and music inspired by Bad Bunny’s halftime performance, with plans already underway for future World Cup events.
Chicago sandwich named one of North America’s best by Michelin | ChicagoLIVE
The Italiano from Lardon in Logan Square is one of only seven sandwiches on Michelin’s list of North America’s best.
The Italiano from Lardon in Logan Square is one of only seven sandwiches on Michelin’s list of North America’s best.
Local food critic wraps first part of his Chicago pizza run—here’s his rankings so far
A local food critic just wrapped up his first leg of his Chicago pizza run! Here is his ranking of the spots he's visited so far.
A local food critic just wrapped up his first leg of his Chicago pizza run! Here is his ranking of the spots he's visited so far.
Chicago rolls out full-service food pantry on West Side
Mayor Brandon Johnson and the Chicago Public Library are announcing the opening of the library-based food access program.
Mayor Brandon Johnson and the Chicago Public Library are announcing the opening of the library-based food access program.
Capone-era Colt pistol found hidden within historic Illinois distillery
Thornton Distilling Company is home to Dead Drop Whiskey, part of the oldest standing brewery in the state of Illinois. The brewery opened in Thornton in the 1850's, and beneath it is an artesian well that was recently the site of a rare discovery.
Thornton Distilling Company is home to Dead Drop Whiskey, part of the oldest standing brewery in the state of Illinois. The brewery opened in Thornton in the 1850's, and beneath it is an artesian well that was recently the site of a rare discovery.
Nearly two dozen Chicago restaurants, chefs named James Beard semifinalists
Nearly two dozen Chicago restaurants have been named as semifinalists for this year's coveted James Beard Awards.
Nearly two dozen Chicago restaurants have been named as semifinalists for this year's coveted James Beard Awards.
5 must-try spots during Chicago Restaurant Week | The List
Chicago Restaurant Week kicks off this Friday, and ‘The List’ is here to help you decide where to go. Sylvia Perez teams up with Choose Chicago to spotlight five must-try restaurants across the city, from cozy Italian in River North to vibrant global flavors in Pilsen, Fulton Market, Logan Square, and Avondale. It’s the perfect chance to try something new and save during one of Chicago’s most anticipated dining events.
Chicago Restaurant Week kicks off this Friday, and ‘The List’ is here to help you decide where to go. Sylvia Perez teams up with Choose Chicago to spotlight five must-try restaurants across the city, from cozy Italian in River North to vibrant global flavors in Pilsen, Fulton Market, Logan Square, and Avondale. It’s the perfect chance to try something new and save during one of Chicago’s most anticipated dining events.
Wendy's introduces new value menu with 3 price tiers
Dubbed "Biggie Deals," Wendy's new value menu offers customization options across three price points.
Dubbed "Biggie Deals," Wendy's new value menu offers customization options across three price points.
3 Chicago restaurants land on Yelp’s 2026 ‘Top 100 Places to Eat’
Three Chicago restaurants earned national recognition on Yelp’s annual list of the Top 100 Places to Eat in the U.S.
Three Chicago restaurants earned national recognition on Yelp’s annual list of the Top 100 Places to Eat in the U.S.
Geja’s Café dishes on Chicago Restaurant Week offerings and milestone year
Geja’s Café owner Jeff Lawler joins us to preview the restaurant’s Chicago Restaurant Week menu and share how the longtime fondue favorite is marking a special anniversary.
Geja’s Café owner Jeff Lawler joins us to preview the restaurant’s Chicago Restaurant Week menu and share how the longtime fondue favorite is marking a special anniversary.
Chicago backs off buying back parking meters, weighs hemp ban
Chicago Mayor Brandon Johnson said the city won't try to buy back its parking meters and sources say the City Council will take up a partial ban on hemp product sales.
Chicago Mayor Brandon Johnson said the city won't try to buy back its parking meters and sources say the City Council will take up a partial ban on hemp product sales.
Top 5 Dry January drinks from Chicago's 'In Good Spirits'
We’re raising a glass without the alcohol. "The List" highlights five non-alcoholic cocktails you can easily make at home, curated with help from In Good Spirits, Chicago’s non-alcoholic bottle shop. From citrusy and refreshing mocktails to bold, bubbly alcohol-free drinks, these recipes show you don’t need alcohol to enjoy a great cocktail experience.
We’re raising a glass without the alcohol. "The List" highlights five non-alcoholic cocktails you can easily make at home, curated with help from In Good Spirits, Chicago’s non-alcoholic bottle shop. From citrusy and refreshing mocktails to bold, bubbly alcohol-free drinks, these recipes show you don’t need alcohol to enjoy a great cocktail experience.
Aurora Restaurant Week kicks off with local flavors and special menus
Downtown economic development manager Danielle Tufano and La Quinta de los Reyes co-owner Claudia share what diners can expect as Aurora Restaurant Week officially gets underway today.
Downtown economic development manager Danielle Tufano and La Quinta de los Reyes co-owner Claudia share what diners can expect as Aurora Restaurant Week officially gets underway today.
Non-Alcoholic Sparkling Wine | The List
No alcohol? No problem. Oddbird Blanc de Blancs delivers crisp bubbles and celebratory vibes—perfect for toasting any moment without the buzz. Watch 'The List' with Sylvia Perez.
No alcohol? No problem. Oddbird Blanc de Blancs delivers crisp bubbles and celebratory vibes—perfect for toasting any moment without the buzz. Watch 'The List' with Sylvia Perez.
Non-Alcoholic Herbal Elixir Recipe | The List
No alcohol? No problem. This herbal elixir combines botanical flavors, bright citrus, and soda water for a light, refreshing mocktail that feels elevated and alcohol-free. RECIPE: 2 oz Hatchet Granny, ½ oz Yuzco (or any citrus juice), and ½ oz Giffard Elderflower (non-alcoholic), topped with soda water and garnished with a citrus wedge.
No alcohol? No problem. This herbal elixir combines botanical flavors, bright citrus, and soda water for a light, refreshing mocktail that feels elevated and alcohol-free. RECIPE: 2 oz Hatchet Granny, ½ oz Yuzco (or any citrus juice), and ½ oz Giffard Elderflower (non-alcoholic), topped with soda water and garnished with a citrus wedge.
Non-Alcoholic AIRE Ready-to-Drink Cocktail | The List
No alcohol? No problem. AIRE’s non-alcoholic ready-to-drink cocktails come in flavors like mango and hibiscus for an easy, refreshing sip, whether enjoyed straight from the can or served over ice and garnished with lemon or lime. Watch 'The List' with Sylvia Perez.
No alcohol? No problem. AIRE’s non-alcoholic ready-to-drink cocktails come in flavors like mango and hibiscus for an easy, refreshing sip, whether enjoyed straight from the can or served over ice and garnished with lemon or lime. Watch 'The List' with Sylvia Perez.
Non-Alcoholic Spiced Pear Fizz Recipe | The List
No alcohol? No problem. This spiced pear fizz blends pear juice, ginger beer, and a non-alcoholic bourbon alternative for a refreshing sip with warm, cozy notes. RECIPE: 2 oz Free Spirits Bourbon (non-alcoholic) and 1 oz pear juice, served over ice, topped with ginger beer, and garnished with dried lemon.
No alcohol? No problem. This spiced pear fizz blends pear juice, ginger beer, and a non-alcoholic bourbon alternative for a refreshing sip with warm, cozy notes. RECIPE: 2 oz Free Spirits Bourbon (non-alcoholic) and 1 oz pear juice, served over ice, topped with ginger beer, and garnished with dried lemon.