Tasting Chicago

A festive bar crawl, Chicago-style. Sylvia Perez visits four must-see holiday pop-ups — plus food trends, beer talk, and a toast to the traditions that make the season feel like home.

Tis the season to stay warm ad party. In this week's Tasting Chicago, Sylvia Perez takes us to a holiday pop-up with three levels of themed deocr and cocktails.

In this festive edition of Tasting Chicago, Sylvia Perez explores four of the city’s most over-the-top holiday-themed bars and rooftops, where the décor is dazzling, the cocktails are creative, and the holiday spirit is turned all the way up.

The Bears have a lot on the line when they take on their bitter rivals the Green Bay Packers this weekend. Since it is an away gam, you may be on the hunt for the perfect place to watch. Or maybe just some top notch take-out for your at-home viewing party. Sylvia Perez takes us to some stand out spots in this weeks Tasting Chicago.

This week's Tasting Chicago is all about Bears football, food, and the best game-day eats in the city. Gear up, dig in, and let’s kick off Tasting Chicago: Bears Edition.

We are celebrating the Bears winning season on this week's Tasting Chicago and visiting several locations that feature a sports bar atmosphere with some great game day eats.

Fox 32's Sylvia Perez celebrates Hispanic Heritage Month with a great local eatery and with help from a famous local foodie.

Keith Lee sits down with Fox 32 foodie Sylvia Perez for an extended interview about his journey from MMA fighter to TikTok star. He shares how he rose to fame online, talks about Chicago restaurants, and reveals why Chicago is his #2 favorite food city.

Fox 32's Sylvia Perez takes viewers on a tour of Chicago?s diverse food culture, from rare teas in Ravenswood to classic cobblers in Bronzeville.

A Chicago businessman is making waves in the culinary world by traveling the globe to source rare and exotic ingredients you won't find anywhere else. Sylvia Perez takes us inside the fascinating world of Rare Tea Cellar.

FOX 32's Sylvia Perez looks at the flavor-packed origins and delightful future of Chicago's Atomic Cake.

In this episode of Tasting Chicago, Sylvia Perez starts the day with three standout breakfast sandwiches from across the city, then winds things down with a visit to one of the top bars in the U.S.

Everything at Classic Cobbler is amazing, but the peach cobbler and pound cake are standouts.

Fans of "The Bear" are celebrating as season 4 premiered last night.